Science Fatigue Keeps us Clinging to Bad Health Habits

Testing this is a summary of the post….

Daniel du Plooy, La Trobe University

The World Health Organization (WHO) threw the cat among the pigeons last week with a new report linking eating red and processed meat to cancer.

It didn’t claim our way of life is killing us, but it would seem this way from the reactions. Agriculture Minister Barnaby Joyce, for instance, said the WHO would have humans living in caves were we to follow all its recommendations.

This response is all too familiar and highlights the public’s fundamental misunderstanding of how science works. Two issues stand in the way of, and often override, sensible interpretations of research findings – science fatigue and confirmation bias. Continue reading “Science Fatigue Keeps us Clinging to Bad Health Habits”